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Omnivore Adventures

A celebration of slow food, artisanal food & bev, the people behind it, and the people it brings together. Told largely through recipes.

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Category: Winter

Roasted Root Vegetable Tabbouleh (Tabouli)

December 4, 2019 Laurel Miltner Leave a comment

How to make roasted root vegetable tabbouleh Ingredients: 1/2 c bulgar, hydrated and drained 2 cups roasted root vegetables, chopped…

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Posted in: Fall, Healthy & tasty on a budget, Potluck pleasers, Vegan (or easily can be), Vegetarian (or easily can be), Winter Filed under: bulgar, herbs, root vegetables, tabbouleh

Sweet Potato Falafel [Vegan, GF]

November 19, 2019 Laurel Miltner Leave a comment

I really like falafel, but sometimes it feels like a bit of a summer dish. Last winter, I got a…

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Posted in: Winter, Fall, Healthy & tasty on a budget, Vegan (or easily can be), Vegetarian (or easily can be) Filed under: chickpeas, sweet potatoes

Categories

Baked goods (1)
By the season (6)
- Early summer (2)
- Fall (2)
- Late summer (1)
- Midsummer (1)
- Winter (2)
cook the book (1)
Event menus (1)
Healthy & tasty on a budget (6)
Leftover remix (1)
Potluck pleasers (4)
Recipes (12)
- Pizza (1)
- Salads (4)
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Sometimes we go on food rants (1)
Tacos (1)
Uncategorized (2)
Vegan (or easily can be) (3)
Vegetarian (or easily can be) (6)

Topics and ingredients

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