An attempt at making J. Kenji Lopez-Alt's smashed burgers and Joel Robuchon's slow-cooked fries, all from The Food Lab cookbook.
This spicy, salty, sweet & savory southwest sweet potato salad recipe is great for a potluck or other entertaining.
Recipe for homemade nut-butter granola, a salty-sweet granola with big clusters. Perfect for snacking and mixing with yogurt, fruit, etc.
A super simple and tasty citrus marinade for chicken. Can be served on salad, with rice or potatoes -- really anything!
Food giant Archer-Daniels-Midland just bought Wild Flavors, a food science company that manipulates food to extract the "bad" stuff and still make it tasty. Isn't that great? Maybe not.
I (Laurel) love asparagus in the spring. It’s a sign of all the produce coming in the next few months, and delicious to boot. These past few months, we’ve …
Make General Tso's chicken at home, for about the same cost and about the same time you'd wait for delivery to arrive.
What follows isn’t really a recipe, per se, so much as a guide to inspire you when you find your refrigerator and cabinets lacking, but have some common staples …
How to make a traditional midwest Thanksgiving meal from scratch, very nearly can-free, and using local, sustainable ingredients.